Bagshot Farm, Wairarapa

Bagshot Farm, Wairarapa

Michael and Kate Tosswill have run Bagshot, a 586-hectare sheep and beef property in the Whangaehu Valley near Masterton, since 2018. This case study shows how they reshaped a hill country operation to balance stock production with wetlands, native bush and mānuka blocks.

Michael and Kate walk through the changes behind the numbers: cutting nitrogen fertiliser use by more than half, planting pines on the least productive land, and working with Greater Wellington Regional Council on a farm environment plan. They close with their advice on building a team of expert support and using modelling tools to test decisions before committing to them.

Open LinkOpen Kete

Sheep and beef

  • Partnerships Build Success at Grassendale Genetics

    Enterprise
    Collaboration
    Resilience
    Sheep and beef

    Learn how a Wairarapa hill country couple rebuilt after losing 1500 lambs in a storm.

  • Taumata Farming Partnership, Pukeatua

    Climate
    Dairy
    Farm environment plan
    Sheep and beef

    Learn how Doug and Kathy Wallace lowered emissions on their Pukeatua dairy farm.

Biodiversity

  • Focus on sustainability: A Hawke's Bay hill country farm

    Climate
    Adaptation
    Biodiversity
    Community
    Erosion
    On-farm actions
    Resilience
    Risk
    Sheep and beef
    Sustainability
    Water

    Find out how Trelinnoe farm is adapting to climate change by prioritising sustainability in farming practices.

Profitability

  • Reducing emissions without sacrificing profitability

    Climate
    Emissions reduction
    Erosion
    Profitability

    Learn how a Wairarapa coastal station cut net emissions while lifting lambing and profit.

  • Adding a New Meaning to Farm Diversification

    Enterprise
    Arable crops
    Community
    On-farm actions
    Profitability
    Sheep and beef
    Sustainability

    Mark and Susannah Guscott explain their holistic approach to diversifying their farm.

An alternative perspective

Explore related content

Transforming farming for a sustainable future at Te Kupe Station

Climate
Biodiversity
Forestry
Greenhouse gas
Innovation
Sheep and beef
Sustainability

Learn about how Te Kupe Station is transforming its sheep, beef, and forestry operation to be more sustainable.

Restoring nature in Te Taitokerau

Climate
Biodiversity
Conservation
Water

Explore how restoring bush, wetlands and waterways builds Northland's climate resilience.

Ruby Mulinder and Sean Nixon, Waihora View

Climate
Alternative protein
Sheep and beef
Water

Compare a Lake Taupō farm's shift from beef finishing to sheep milking and lamb production.

Farm Environment Planning to reduce environmental impact

Climate
Agribusiness
Dairy
Emissions reduction
Farm environment plan
Farm planning
Forestry
Livestock
On-farm actions
Planning
Sheep and beef
Sustainability

Learn how a Bay of Plenty farm used Farm Environment Planning to transform its operations and reduce its environmental impact.

Owl Farm case study - Wetland performance

Climate
Biodiversity
Regeneration
Water

See how Owl Farm's constructed wetland strips nitrogen and sediment from farm runoff.

People, planet and profit

Climate
Dairy
Methane
Profitability

Meet the Waikato dairy farmers using their numbers to cut emissions and stay profitable.

Climate summary report - South Wairarapa District

Climate
Adaptation
Flooding
Planning
Resilience
Risk

Understand climate event and variability trends for South Wairarapa District.

Wairarapa Water Resilience Implementation plan

Climate
Adaptation
Governance
Resilience
Risk
Sustainability
Water

The Wairarapa Water Resilience Plan aims to address climate change effects on local water resources.

Owl Farm case study - Environment plan

Whenua
Farm environment plan
Farm planning
On-farm actions

Follow how Owl Farm's environment plan guides its land, water and effluent management.