
Biological Emissions Reduction Science and Mātauranga Plan
A science and mātauranga Māori based plan to reduce our agricultural greenhouse gas emissions.

This article from NZ Farm Source outlines the new technologies Fonterra is investing in to cut on-farm methane, including a probiotic called Kowbucha, seaweed feed trials and the AgriZero joint venture.
It describes the Nestle Net Zero Farm trial in Taranaki, where mitigation tools are tested on a working farm, and gives the Co-op's estimate that these tools together could take about a fourteenth off on-farm emissions.
Photo: “Lincoln University Dairy Research Farm” by New Zealand Government, Office of the Governor-General, licensed for reuse under CC BY 4.0

Watch the sessions from the 2024 agriculture and climate change conference.

This resource outlines methods to reduce agricultural greenhouse gas emissions in New Zealand.

Learn about New Zealand's climate action, emissions targets, and agricultural pricing strategy.

Explore actions New Zealand farmers can take to reduce greenhouse gas emissions effectively.

Compare ways to manage effluent ponds and spreading that protect waterways and cut methane.

Discover how low-emissions farming could shape the future of sheep, beef, and dairy in Aotearoa.

Research about reducing greenhouse gas emissions on Māori farms in New Zealand.

Strategies for Māori farms to reduce greenhouse gases to meet the Zero Carbon targets.

See how the wine industry plans to cut emissions in vineyards and wineries by 2050.

Agriculture in Aotearoa faces emission challenges but has tools to stay competitive globally.

Read NZAGRC's recommendations

This report explores future options to reduce agricultural greenhouse gas emissions in New Zealand.