
Intergenerational Farming – A Deeper Connection With the Land
Meet a Waikaretu sheep and beef farmer carrying on land his family has worked since 1958.
This On Farm Story video from AgriHQ follows William Morrison, a sheep and beef farmer on hill country his family has worked in Rangitīkei for more than 150 years, who posts images of the farm on social media to connect with a wider audience.
William talks about being open about how the farm operates, adjusting to a changing climate and industry, and using that openness to keep the family's story alive for the next generation.

The McNaughton's share their manaaki whenua, manaaki tangata farming philosophy.

Blair and Jane Smith share insights about staying involved

Discover why a Canterbury couple chose steep Taihape hill country over machinery-heavy flats.

Meet a Ruapehu family running 14,500 stock units at the end of a gravel road.

Discover how a Manawatū sheep and beef farm added luxury glamping for extra income.

Harry and Kate de Lautour share their farming journey towards sustainable sheep farming.

Discover how a Rangitīkei sheep farm turns wool into reusable bags, caps and wallets.

Explore how our beef and lamb farming can support wellbeing, the planet, and local communities.

See how a sheep and beef farm built a hilltop tiny house to bring visitors onto the land.

Lisa and Kurt Portas share how they're diversifying their Wairarapa farm.

Learn about how the Weka Wetland project at Matawai increases biodiversity while reducing erosion and run-off.

Find out how data and science guide stock decisions on a South Otago hill farm.